This Cashew Butter Nut Spread with Chia Seeds is made by La Marca Craft Foods in small batches using nothing more than the best ingredients. It is not over-processed and does not contain any additives or preservatives. This product is suitable for vegans and anyone wanting to enjoy the Cashew Nut Spread with Chia Seeds as a tasty and healthy accompaniment to other foods or as a recipe ingredient.
La Marca Craft Foods is a family-owned and operated small business registered with the DTI. We supply high-quality, homemade healthy food for all the family: from nuts and berries to seeds, specialist herbs, and spices, and don’t forget our famous Greek yogurt, pesto, and salad dressings.
Suitable for Vegans. — NOW WITH NO ADDED VEGETABLE OILS!
You have to try this creamy and delicious cashew nuts spread, and it might just become your favorite nut butter. Spread it on toast, add it to smoothies, or even when making granolas – you will love the fresh, homemade taste! Now available with the crunch of Chia seeds!
Cashew spread is made of puréed cashew nuts. Naturally soft and high in fat, cashews blend into a peanut butter-like substance without any added oils. Cashew nut spread is an excellent source of magnesium, copper, and essential amino acids.
Cashew spread can replace peanut butter in most recipes and can be served with fruits, vegetables, sweetened with honey, chocolate, or coconut flakes. Cashew spread is smoother and has a milder taste than other nut butters, such as peanut or almond butter. Cashew spread has a mild, nutty flavor with a hint of sweetness. It is a high-fat nut butter that is creamier than almond butter and peanut butter, making it a more versatile ingredient in the kitchen.
You can use Cashew Butter Nut Spread with Chia Seeds in both sweet and savory applications:
- Use to complement dried fruits such as dates and figs.
- Cashew butter can add fats and protein to a vegan smoothie.
- You can also eat cashew butter in vegan breakfast foods such as oatmeal or vegan pancakes.
- Cashew butter is also a main ingredient in vanilla vegan ice cream.
- As a thickener: Add a spoonful of cashew butter to thicken smoothies and smoothie bowls. You can also add homemade cashew butter to savory dishes, like stews and curries.
- As a substitute for peanut butter: If you have peanut allergies, you can use cashew butter as a substitute for peanut butter in homemade baked goods, sauces, and soups.
- As a substitute for tahini: You can use cashew butter as a substitute for tahini in recipes like hummus.
Our Cashew Butter Nut Spread with Chia Seeds is made with:
- Roasted Cashew nuts
- Organic Chia seeds
- Himalayan Pink Salt (pinch just to balance the taste)
- Stevia
No sugar added, no oils added, and no preservatives!
Total content per jar is 230 grams.
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